Austin, I hit Bangers when I was out there a few years back. Pretty good.Skip the hot dog. Go with sausage.
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Austin, I hit Bangers when I was out there a few years back. Pretty good.Skip the hot dog. Go with sausage.
I bet a midget with a cleft lip wouldn't have any problems getting to the base of yours.the best thing you can get on your hot dog is her lipstick ring at the base of it.
Where might that be? For future reference.I've found some 1/4 pound all beef that grill up great. Diced jalapeño, dill relish, and mustard on a wheat bun.
Sam's. They're not cheap, but they're worth it. The brats are also damn good.Where might that be? For future reference.
Thought you were going to give me a local place. Come on man!!!!Sam's. They're not cheap, but they're worth it. The brats are also damn good.
Smoked bologna is called Mississippi steaks. They take a roll of bologna and slice round steaks out of it they call them.I can dig it. I used to put lays on my bologna. Same thing really. Speaking of bologna, take it to the next level and smoke a log of it.
I know. The local places though, I'm not sure where I'd go for meat. The local groceries aren't the answer.Thought you were going to give me a local place. Come on man!!!!
If anyone is putting chili, cheese, relish, or jalapeños on a filet they should have their right to eat meat revokedIt's a hot dog...don't try to turn it into a filet.
You get whatever toppings you want but that is the only dog you can have for the rest of your life. But that went out the window on about the 3rd to 4th post.Based on the OP's regulations...
Wheat bun
Beef Frank
Mustard.
I could live on that. If I get one more topping, Chili.
The best Chili dog I can remember was from the late great Burger Broil.
I don't think that goes NEARLY far enough for their ilk. I'm dead serious when I say that if I grilled a nice steak for company and they did that, I'm asking them to leave.If anyone is putting chili, cheese, relish, or jalapeños on a filet they should have their right to eat meat revoked
Johnsonville Stadium Brats for me … !!Rarely eat dogs. I'm a brat man. Now to those grilled till split open I add mustard, horseradish, & sauerkraut.
I don't think that goes NEARLY far enough for their ilk. I'm dead serious when I say that if I grilled a nice steak for company and they did that, I'm asking them to leave.
And the answer is 6 packs of buns and 9 packs of hot dogs