Best Frozen Pizza
- Thread starter CatFanInIlliniLand
- Start date
I've bought these and tried them twice. The first time I tried it, I thought the pizza was really good, then spent the next 16 hours praying and hoping I could stop farting. Convinced that I had some stomach bug originally, I tried another one months later and, again, depleted the ozone layer with my greenhouse gases. They are pretty high quality for a frozen pizza but I'm just not willing to deal with the aftermath.
I usually get the Totino's party pizzas. For less than $5 I can get one for everyone and they are the only thing from my childhood that really tastes like I remember. Whenever I eat one I think I should be watching a rented VHS tape from the video store with my buddies.
This post was edited on 3/1 9:15 PM by We-Todd-Did
The only pizza I couldn't eat was a Totinos Mexican pizza, I may try the party pizza's. Not much difference in the rest of them, if you add some extra pepperoni and cheese. School pizza gets two thumbs up also.
Very good thread, imo.
I thought about this a lot over the weekend, and came to the conclusion that Pizza Rolls are tops for many reasons that I don't feel like typing out. Basically, all frozen pizza is created somewhat equally, but Pizza Rolls are a different animal that cook better because of their crispy outer shell. It's science.
I thought about this a lot over the weekend, and came to the conclusion that Pizza Rolls are tops for many reasons that I don't feel like typing out. Basically, all frozen pizza is created somewhat equally, but Pizza Rolls are a different animal that cook better because of their crispy outer shell. It's science.
Old school rectangle pizza with fries was a classic, oh and do not forget the watered down Lemonade to go with it. (at least at MNHHS) Those octagon shaped tostads(sp?) pizza was not as good. Can still actually get those school pizzas from Swan.
1. Reggino's
2. Red Barron (thin crust meat lover with extree cheese
3. Tombstone Sausage / Pepperoni
4. Jacks 5 cheese
5. Tony's (but you have to add extree cheese and toppings)
1. Reggino's
2. Red Barron (thin crust meat lover with extree cheese
3. Tombstone Sausage / Pepperoni
4. Jacks 5 cheese
5. Tony's (but you have to add extree cheese and toppings)
That's what we do - throw on extra pepperoni, bacon, cheese and vegetables laying around - can't really beat it for ~$2.50.
Always amazed at marks who think Digiorno is the bomb. The product of being bamboozled by huge marketing budget + high prices in the frozen isle of the Krogers.
Myself, Tombstone always a fav. Yeah I know the cheese is a bit rubbery, but getting one of those and a couple horror movie tapes for a sat night was heaven as a little kid.
Myself, Tombstone always a fav. Yeah I know the cheese is a bit rubbery, but getting one of those and a couple horror movie tapes for a sat night was heaven as a little kid.
I could live on 1.25 Totino's Cheese Pizzas. In terms of bang-for-your buck, they rank right up there with all cheapass food.
In terms of quality I really like California Pizza Kitchen.
Digiorno's is disgusting.
In terms of quality I really like California Pizza Kitchen.
Digiorno's is disgusting.
Hows about how ever long it takes you to buy 100 of those for $10 at Costco, you save up the money and not buy them ? K ? Then you can pay Da man his $$$$$. (Brady)
#CAN'TSTANDAWELCHER
#PEOPLESHOULDPAYGAMBLINGDEBTSBEFOREBUYINGFROZENPIZZA
#AMANSWORDSHOULDBEWORTHSOMETHING
#CAN'TSTANDAWELCHER
#PEOPLESHOULDPAYGAMBLINGDEBTSBEFOREBUYINGFROZENPIZZA
#AMANSWORDSHOULDBEWORTHSOMETHING
Places like Meijers carries a pizza called Home Run Inn that is fantastic. They are located out of the chicagoland area. Meijers is the only place Ive found it around here in louisville.
Meijers also carries one of the disgusting Chicago nothing but dough, with the cheese in the middle "pies". I can not remember which (Genos East) maybe ? I paid like $9 for the thing, thinking "I get to try real Chicago pizza everyone raves about." If they all are like that, thanks, but no thanks. Horrible, threw it away. I like thin / NY style anyway, but damn, that was one doughy pizza.
Let's be real tho, why would anyone buy a frozen pizza when you can get these a door over?
40 pack to the head about once a month for basically my entire life.
40 pack to the head about once a month for basically my entire life.
Did she also make sure to give you a side of corn and fruit cocktail with it and a little carton of milk?
I never understood how schools came up with that combo.
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I always go with regular ole Tombstone. Not the best frozen I have ever had, but decent. And at like $3 or $3.50 per pizza, it's cheap enough where I'm actually getting a good deal by not going to a restaurant of any sort to get a pizza. The other frozen pizzas I would get all cost like $6+ once you add in tax, so it just seems a bit silly to get those when I can use a coupon code online and get a chain pizza for like $8-9 that would taste a good bit better.
Totinos and Red Baron is toilet swill. My parents tried to feed me that once when I was little. I went on a hunger strike after the first bite of each.
Totinos and Red Baron is toilet swill. My parents tried to feed me that once when I was little. I went on a hunger strike after the first bite of each.
Pizza and corn was a winning combo. We also got spaghetti and tater tots...
Might as well cook Totino's on a big green egg. WhyTF does the oven have to be on 450°?
Yep, like the California Pizza Kitchen thin crust. Totino's used to make a pretty decent Mexican pizza, but don't find those anymore.
