Thanks PardnerSince I live a couple of miles from the Gila River and less than 10 from the Gila River Reservation, I presume the latter.
Thanks PardnerSince I live a couple of miles from the Gila River and less than 10 from the Gila River Reservation, I presume the latter.
Worm?
What is that, a golleemoccican!!!?
Worm?
Chief any particular month time of year you see them ponies? I generally work west of the Res. near Maricopa.
SC those pictures got me to thinking (not a good idea) but when we were young one our treats for a meal was what we call Hamburger and taters! What she would do is make a hamburger patty place in foil, then cut up some taters and onions, wrap it up tight and cook it for about an hour, then she would open one end up drain the grease out and put it on a plate for us!!!!! This was one of the last meals I got to fix for her before she passed away. I still fix it to this day only I jazz it up a little with peppers and mushrooms now!!! Great little quick and easy meal!!!! I hope ya'll don't mind me throwing in a recipe now and then!
SC every time my kids fix this they will call and say, dad guess what I fixed for supper?! I figured most of the D had fixed this. I guarantee if you fix this it won't be the only time!!!! Of course you can add all the spices you want to!Not at all. I welcome all recipes and like many in the D League I love to cook That sounds mighty good.
I will certainly try this. Fast and easy and good.SC every time my kids fix this they will call and say, dad guess what I fixed for supper?! I figured most of the D had fixed this. I guarantee if you fix this it won't be the only time!!!! Of course you can add all the spices you want to!
Is that damn thing dead? Thongs on and holding a monster on a stick. No way!
That's funy SC!!!
Hilarious.
Must've thought it was optional...Who in the Hell was watching the children?
For a fact.
Glad to hear. Get well soon.
SC those pictures got me to thinking (not a good idea) but when we were young one our treats for a meal was what we call Hamburger and taters! What she would do is make a hamburger patty place in foil, then cut up some taters and onions, wrap it up tight and cook it for about an hour, then she would open one end up drain the grease out and put it on a plate for us!!!!! This was one of the last meals I got to fix for her before she passed away. I still fix it to this day only I jazz it up a little with peppers and mushrooms now!!! Great little quick and easy meal!!!! I hope ya'll don't mind me throwing in a recipe now and then!
My folks version of pizza when I was growing up. I didn't taste a real pizza until a family trip to Miami in the early 70's.
My roommate in college introduced this to me. He ate it with crunchy noodles I enjoyed itWhile we're on the subject here's my Mom's version of Chinese food.