My wife's peanut butter pie
My moms chocolate pie
Cracker Barrel pecan pie
My moms chocolate pie
Cracker Barrel pecan pie
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It's bigger and has bigger nuts.Just curious. What is different about a Texas Pecan pie as compared to a regular Pecan pie?
Thanks for reminding me:
The correct answer is (NY/NJ) Pizza Pie.
Fight me.
/thread
I once ate an entire pie crust by itself.
Recently tried a fried peanut butter pie.
Yes, but before it was baked.I once ate an entire pie crust by itself.
Good call. Definitely a pie, and definitely the best one.
Anyone who disagrees is wrong.
Recently tried a fried peanut butter pie. Damn wonderful.
Is it similar to a fried apple pie?
You had me at cobbler. I love cobbler.Pecan
Pumpkin
And the cousin to the pie....cobblers all of them but, most importantly blackberry.
My wife recently made a Cheesecake this exact way and it was incredible. She added a twist and put a pineapple upside down cake with it. Believe Cheescake Factory serves something similar. Never thought of Cheesecake and Pineapple upside down together, but it works.Disagree. A real cheesecake which is normally baked in a spring form pan often in a water bath is a TART. It's not a pie or cake. You can call those Sara Lee things anything you want because they are not real cheese cakes.
Oxford University Press describes cheesecake as "a flan or tart filled with curd or cream cheese." Please ignore the part where they claim that most cheesecakes now sold are uncooked — that isn’t relevant to the discussion at hand. In these unsure times, even as anti-intellectualism takes hold in the Western world, we should look toward our institutions for clarity and guidance. Cheesecake is a tart.
https://www.chsperiscope.com/perspectives/2018/03/28/cheesecake-cake-pie-or-tart-editorial/
https://www.eater.com/2017/3/2/14795518/how-is-this-even-a-debate
You rich Paddock posters make me sick. This is the only pie I can afford.
I heard that goes well with jambalaya and filé gumbo, but I dunno.Crawfish pie
Same for me. Cobblers are the best.You had me at cobbler. I love cobbler.
My wife makes a chocolate pie that is made from scratch. The chocolate filling is rich. The meringue is like 6-8” tall.
I hate it. I can’t stand meringue.
I prefer a simpleton pie of store bought graham cracker crust, chocolate pudding, cool whip and chocolate sprinkles.
I heard that goes well with jambalaya and filé gumbo, but I dunno.