When we say healthy food is not more expensive what exactly are we talking about? I’m thinking a box of shitty processed spaghetti with a really sugary low quality spaghetti sauce can feed a family of 5 for under 5 bucks. The same amount of high quality spaghetti with a good quality, less sugar more actual tomatoes and ingredients sauce will be more than twice that. Conversely, an organic non hormone and chemical laced grilled chicken with salad dinner for a family of 5 is going to be five times that. What am I missing? Ramen, Mac n cheese, high fat low quality ground beef, hormone laced cheap milk etc is all way cheaper than the healthier alternatives. What am I missing?
You’re missing that the first link was from the USDA. They’re the organization that gave us the food pyramid and should be laughed out of any discussion regarding health foods and public health policy. Odds are that study was funded by Phillip Morris or RJ Reynolds.