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The taste of liver poll (pun intended)

Do you like liver?

  • Love it and eat it!

    Votes: 4 16.0%

  • Love it, but abstain

    Votes: 3 12.0%

  • It’s aight

    Votes: 5 20.0%

  • Meh

    Votes: 1 4.0%

  • Unadulterated hate!

    Votes: 12 48.0%
  • Total voters
    25
Grew up on liver and onions which I had at least a couple times a month. Primarily beef and lamb. Loved it. We had to stop eating it because it was messing up my father’s own liver and giving him health issues. The liver being the filter of the body eating too much of it can overload your own liver as it’s basically a filter having to filter another filter (say that five times fast).

Had it at a restaurant 6 months ago for the first time in like a decade and enjoyed. My family looked at me in disgust.
 
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True story. A bunch of us cops were at the chow hall to eat before going on duty. You had 2 choices that day-liver or burgers. All the cops but one chose burgers. We started calling him liver lover. Soon the whole chow hall started chanting liver lover. The poor guy started crying.
 
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Ate it a lot as a kid because my Dad liked it and it was cheap. Still like it but as an adult, it's not part of my wife's repertoire and I don't love it enough to order it in a restaurant that might have it. But if you told me it what was for dinner or set it down in front of me, I'd eat it.
 
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I ordered it recently at the Uptown Cafe in Louisville. It was great. Have also ordered at Checks. There is a little cottage restaurant on Eastern Prkwy that would serve both chicken and beef liver. I have had bother there. The chicken livers at Lee’s are just okay.
 
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Liverwurst (leberwurst) = freaking delicious. Love it on crackers, bread, toast, etc. Usually buy at least 2-3x annually.

Back in July, over in Iceland, I walked to nearby grocery store and purchased 500 g Liverwurst. Just awesome.

Nettó

netto.is

But liver, by itself, I'll eat about once every 5 years or so with onions. Not really a fan thereof.
 
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The linked article includes the following quote:

"A filling in a sandwich made on rye, pumpernickel or whole wheat, and dressed with mustard and sometimes raw onions, liverwurst was in many kids’ lunch bag rotation 30 years ago, though even then, it seemed oddly old-fashioned."

I don't remember "many kids" eating liverwurst sandwiches in the school cafeteria. Maybe 80 years ago in NYC or Germany. But not 30-40 years ago in KY.
 
Fried chicken livers are delicious.

if you read Endurance about Ernest Shackleton, whenever they were able to kill a sea lion they would always eat the liver first as a treat.
 
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AustinTXCat said:
Liverwurst (leberwurst) = freaking delicious. Love it on crackers, bread, toast, etc. Usually buy at least 2-3x annually.

Back in July, over in Iceland, I walked to nearby grocery store and purchased 500 g Liverwurst. Just awesome.

Nettó

netto.is

But liver, by itself, I'll eat about once every 5 years or so with onions. Not really a fan thereof.
Click to expand...

Liver wurst mixed with Lipton onion soup mix and mayo is a great dip!
 
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Dore95 said:
The linked article includes the following quote:

"A filling in a sandwich made on rye, pumpernickel or whole wheat, and dressed with mustard and sometimes raw onions, liverwurst was in many kids’ lunch bag rotation 30 years ago, though even then, it seemed oddly old-fashioned."

I don't remember "many kids" eating liverwurst sandwiches in the school cafeteria. Maybe 80 years ago in NYC or Germany. But not 30-40 years ago in KY.
Click to expand...

My mom occasionally packed liver wurst, cheese and mustard sandwiches for my lunch.
 
WayneDougan said:
Fried chicken livers are delicious.

if you read Endurance about Ernest Shackleton, whenever they were able to kill a sea lion they would always eat the liver first as a treat.
Click to expand...

Some Orcas attack great whites ONLY for the liver!! OR-CA! OR-CA!!!
 
WayneDougan said:
Fried chicken livers are delicious.

if you read Endurance about Ernest Shackleton, whenever they were able to kill a sea lion they would always eat the liver first as a treat.
Click to expand...
Killer whales love shark liver. Read several accounts describing shark liver as a delicacy for them. Killer whales "squeeze a shark like toothpaste for it's liver"
 
When it comes to great flavor, you really can't beat the taste of a vertibrate animal's "toxin filter" fried up with some onions.
 
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Love chicken livers if they are not overcooked or hard.
The problem I have is that I feel bad after i eat them.
Not sure if it's too much vitamin A in them or what.
If it wasn't for that, I would eat them a lot more.
 
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Blue Bigfoot said:
Love chicken livers if they are not overcooked or hard.
The problem I have is that I feel bad after i eat them.
Not sure if it's too much vitamin A in them or what.
If it wasn't for that, I would eat them a lot more.
Click to expand...
Probably the iron, which is TERRIBLE for men.
 
I've only had Foie Gras once and it was quite good but I'm not a big fan of force feeding a duck or goose just to enlarge their liver. Very expensive.
 
Rebelfreedomeagle said:
My parents tried making me eat it and that’s probably the only conflict I ever won as a kid. I was willing to die sitting at that table before I would eat that. Today I really like trying new foods but I refuse to eat liver, kidneys, brains, or gizzards.
Click to expand...
I won’t eat brains but the rest are fair game!
 
UK82 said:
I've only had Foie Gras once and it was quite good but I'm not a big fan of force feeding a duck or goose just to enlarge their liver. Very expensive.
Click to expand...

I find that if you don’t think about the source for veal and Foie Gras, it’s just a better experience.
 
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WayneDougan said:
I won’t eat brains but the rest are fair game!
Click to expand...

I have to admit that I would go upstairs before going Deep South. I have yet to try a mountain oyster, even though it’s said be good. (Was going to say moist and juicy, but started to taste my peanut butter toast from breakfast in my mouth and went with “good”).
 
I remember eating brains and eggs as a kid. Don’t now. Had to do what I was told then.

Waste not want not I assume for the times.
 
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